Fried Green Beans
House-battered deep fried green beans served with sun-dried tomato aioli
Fried Pickle Plate
Assortment of fried house-pickled vegetables, creole remoulade, garlic lemon aioli
Pretzels & Bier Cheese
House-made bier cheese, Dijon horseradish, Dorothy Lane Market Bavarian Pretzel Add additional Bavarian Pretzel $3.5
Chicken & Waffle
Bacon fat confit chicken, goat cheese spread, on a honey Belgian waffle, topped with a fried egg, drizzled with charred herb maple syrup
Pork Belly
Brown ale braised belly, arugula, crispy yukons, pan sauce
Caramelized onions, goat cheese, Applewood smoked bacon, red wine gastrique
The Board
House made terrines & sausages, cured meats, seasonal accompaniments & cheeses
Chargrilled Oysters
1/2 Dozen
House Salad
Field greens, seasonal garnish, balsamic vinaigrette
Spinach Salad
Orange & grapefruit segments, red onion, goat cheese, vanilla honey vinaigrette
Kale Salad
Sun-dried tomato, bacon lardons, hard boiled eggs, roasted sweet onion vinaigrette
Roasted Sweet Onion Vinaigrette
Vanilla Honey Vinaigrette
Balsamic Vinaigrette
Creamy Herb
Topped with onions & cheese
Soup of the Day
House made fresh daily
Chipotle BBQ Chicken
Shredded Ed Hill chicken, chipotle BBQ sauce, pickled red onion, Gorgonzola, on toasted ciabatta
Meatloaf Sammy
Griddled country meatloaf, white cheddar cheese, caramelized onions, and chili sauce on toasted ciabatta
The Cuban
Roasted garlic stuffed pork, ham, swiss, house-made pickles, dijon, on a hoagie roll
Catfish Po'Boy
Cajun-spiced catfish, field greens, creole remoulade, on a hoagie Roll
Straight Up Beef
Stack your own Lettuce, Tomato, Onion, Pickle, Pepper Jack, Swiss, Cheddar
Pork Belly Burger
Crispy pork belly, griddled onions, chipotle BBQ sauce
The Mess
House-made chili, cheddar cheese, fried egg
Pan Seared Lamb Chops
Two 4 oz. lamb T-bone chops, sweet potato purée, on a bed wilted greens finished with caramelized onion marmalade
Pan-Seared Chicken
Pan-seared local Ed Hill chicken breast, white beans, bacon lardons, arugula, sundried tomatoes
Hanger Steak
Grilled hanger steak, finished with a caramelized onion demi glacé, with black pepper fingerling potatoes & dijon horseradish aioli
Grilled Cheese & Herb
Grit cake topped with seasonal vegetable sauté, finished with sauce of the day
Mudlick Medallions
Pork tenderloin, over a goat cheese grit cake, wilted kale, finished with an apple cider pan sauce
Grilled Salmon
Pan-seared, rice croquette, seasoned arugula, finished with a grapefruit brown butter
Wilted Greens
Sweet potato chips
House-Cut Fries & Aioli
Red cabbage slaw
Smoky Mac & Cheese
Sautéed Garlic Green Beans
Grilled Cheese
Grass-Fed Beef Burger
Mac & Cheese
Chicken Tenders